Outstanding in all regards!

Best Review on Zojirushi BBCCX20 Bakery Supreme Machine

As I found out, because it's worth it!

This is my third bread machine. The first one died years ago. I recently gave myself permission to buy the top-of-the-line bread machine, even though my aging current one still works.

That was before I learned that "top of the line" meant this $200 critter! But, based on the outstanding reviews here, I followed through.

The thing I did when I got the machine told me everything. I made my first loaf with the same bread recipe I used most often in my other machine.

Wow.

The finished product clearly showed how brilliantly designed this machine is. Every feature--the preheating, two blades, true loaf-shaped pan, third rise time--came together to produce a loaf of bread that was in a completely different class in texture from the one my previous machine produced. It was really surprising and my family was delighted.

I have made a number of different recipes since then (I've had it for over four months) and the results have nearly always been wonderful. It's easy to use and easy to clean and as a result we use it far more often than any bread machine we've had before it.

I haven't tried to produce anything other than loaves of bread and probably won't, with the possible exception of pizza dough. I'll leave that to the bread machine wizards.

So, what I can offer you is this perspective. If all of the extra things you can do on this model are meaningful to you, then great, but you won't need them to justify the expense. In my opinion, the basic core function of the machine--making a loaf of bread--is in a class by itself.

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